
Red Chicken Curry with Baby Bok Choy
Prep Time | 20 minutes |
Cook Time | 20 minutes |
Servings |
servings
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Ingredients
- 2 tablespoons Olive Oil divided
- 1 medium-size red bell pepper chopped (about 1 1/4 cups)
- 1 medium-size shallot chopped (about 1/4 cup)
- 1 tablespoon finely chopped lemongrass from 1 stalk
- 1 1/2 teaspoon grated fresh ginger
- 1/4 cup red curry paste
- 1 cup low sodium chicken broth
- 1 cup coconut milk --- SO Delicious brand
- 1/4 teaspoon fine sea salt divided
- 6 ounces baby bok choy quartered, 2 heads
- 4 -- 4 ounce boneless skinless chicken breasts, preferably hormone and antibiotic free
- 1/4 teaspoon black pepper
- 1 - 8.5 oz. package microwavable jasmine rice such as Uncle Ben’s
- Basil Leaves
- Lime wedges
Ingredients
|
Instructions
- Heat 1 tablespoon of the oil in a large saucepan over medium. Add bell pepper; cook, stirring occasionally, until softened, about 5 minutes. Add lemongrass, shallots, and ginger; cook, stirring often, until fragrant, about 2 minutes. Add curry paste; stirring constantly, until slightly caramelized, about 30 seconds.
- Add chicken broth, coconut milk, and 1/8 teaspoon of the salt; bring to a boil over medium-high, scraping bottom of pan to release browned bits. Reduce heat to low and simmer, uncovered, until slightly reduced, about 5 minutes. Add bok choy; cook, stirring often, until tender, about 4 – 5 minutes.
- In a large skillet heat remaining 1 tablespoon oil over medium. Sprinkle chicken breasts with pepper and remaining 1/8 teaspoon salt. Cook until a thermometer inserted in thickest portion registers 165°F, 6 to 7 minutes on each side. Let rest 5 minutes before slicing.
- Prepare rice according to package directions. Divide rice, chicken, and curry sauce among 4 shallow bowls. Garnish with basil and lime wedges.
Recipe Notes
400 Calorie Meal
One serving of entrée.
500 Calorie Meal
One serving of entrée, with Baby Spinach Salad with Goat Cheese or any 100 calorie salad.
Or --- One serving of entrée, with Baby Spinach Salad with Goat Cheese or any 50 calorie salad, and 1 cup of fresh raspberries or any 50-calorie fruit.
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Tags: heart healthy meal, Perfectly balance prepare at home meal
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