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Grilled Balsamic Radicchio with Pine Nuts

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Grilled Balsamic Radicchio with Pine Nuts
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Servings
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Ingredients
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
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Instructions
  1. Combine oil, vinegar, and radicchio in a bowl; toss. Let stand 10 minutes.
  2. Heat a skillet or grill pan over high. Coat pan with cooking spray. Add radicchio to pan (do not discard vinegar mixture). Grill 4 minutes or until lightly charred. Remove stem ends and discard.
  3. Stir honey into vinegar mixture. Add radicchio; toss. Divide radicchio between 2 plates; top evenly with pepper, salt, nuts and basil.
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